Lunch
11.2. - 15.2.2019
Klo 11-14
All portions include salad buffet, soup and coffee or tea.
Portions can also be prepared lactose and glutein-free. Please, ask the waiter!
Monday
-
Feta-zuccini soup
9,20 € -
Long braised pork belly with vinegar coleslaw
10,50 € -
Baked salmon with creamy sofrito sauce
10,50 €
Tuesday
-
Roasted parsnip soup
9,20 € -
Grilled lamb with creamy garlic potatoes
10,50 € -
Paella a la Maya
10,50 €
Wednesday
-
Coconut-sweet potato soup
9,20 € -
Grilled chicken with goat cheese sauce
10,50 € -
Birria de cordero” - Mexican style lamb stew
10,50 €
Thursday
-
Roasted tomato and thyme soup
9,20 € -
”Tacos al tinga de pollo” soft tacos served with shredded chicken, guacamole and pico de gallo salsa
10,50 € -
Arctic char with roasted vegetables and lentils
10,50 €
Friday
-
Salmon soup
9,20 € -
Maya´s grilled steak with red wine sauce and sweet potato fries
10,50 € -
Chicken stew with quinoa
10,50 €
Vegetarian choice of the week
-
Tomato-zuccini stew with annatto rice
10,50 €
Lunch
18.2. - 22.2.2019
Klo 11-14
All portions include salad buffet, soup and coffee or tea.
Portions can also be prepared lactose and glutein-free. Please, ask the waiter!
Monday
-
Creamy pumpin soup
9,20 € -
Long braised pork cheeks with red wine sauce
10,50 € -
Halloumi chicken with bell pepper sauce
10,50 €
Tuesday
-
Mushroom soup
9,20 € -
”Pollo almendrado” - chicken with almond sauce
10,50 € -
Beef brisket with smashed potatoes
10,50 €
Wednesday
-
Bell pepper soup
9,20 € -
Grilled BBQ-pork with bearnaise sauce
10,50 € -
Cajun style salmon
10,50 €
Thursday
-
Leek-potato soup
9,20 € -
”Carnitas” - soft tacos served with tender beef, salsa verde and pico de gallo
10,50 € -
”Pollo Borracho” drunken chicken
10,50 €
Friday
-
Bouillabaisse
9,20 € -
Brasilian feijoada
10,50 € -
Salmon with zarandeado sauce
10,50 €
Vegetarian choice of the week
-
Bean croquettes with goat cheese sauce
10,50 €